food

I just want to know before making such a post

Hello, bees! I like playing around in the kitchen, but I feel like I really have no idea what I’m doing with the fundamentals. I’m enjoying the learn-from-experience process, but am looking for something to supplement. I recently started reading / listening to Salt, Fat, Acid, Heat (by Samin Nosrat). I’m liking it so far,...

piped.video/watch?v=QFsiNgyVahc

So I’m pivoting away from tech, which makes money but I find incredibly soul sucking, into service. There’s a super delicious, slightly upscale ramen joint right next to my apartment building. I saw they posted something on poached looking for line cooks. I took in my resume and told the guy my story and he offered me a...

we’re having some family over for dinner in a couple weeks and i’m having trouble trying to pull together a menu… would love some suggestions!...

So, I’m obsessed with curry, it’s like half of what I eat and I love it, never get tired of it. Used to not eat vegetarian/vegan food at all due to just growing up like that....

Let us know what you’re cooking and eating this week!

Turned out amazing. Followed this recipe but swapped the ground ginger for fresh ginger. https://i.imgur.com/oTgSeIN.jpghttps://i.imgur.com/roxrP9W.jpg...

What I’ve found online is recipes for putting duxelles on burgers (or stuffing) or making mushroom burgers but what I want to do is mix the duxelles with the ground to make a patty mix instead. I’m not worried about the structural integrity (in that I know it won’t be great) and I’ll do them smash style in a pan. I would...

Let us know what you’re cooking and eating this week!...

I love to take an open Sunday and fill it with cooking. Anybody else? Got any fav all day dishes?...

You dumped out the water ten minutes ago. The pot is cooled off, and empty. It only had whole eggs in it, still in the shells. Now tell me, do you wash that pot? Get out the sponge and the soap and scrub it like usual? Or do you give it a quick rinse and slam it in the drying rack? No judgement here, only curiosity.

I bought a refillable spray bottle designed for cooking oils. Unfortunately the oils I have tried don’t compare to the ones in the cans (PAM cooking spray with lecithin) Can anyone suggest a good refillable substitute for PAM? Anyone tried mixing up their own lecithin laced cooking oils?

We want to break out of this cycle of ordering delivery but at the same time, cooking everyday has been a challenge. We also have been trying to develop some sort of routine where we meal prep on the weekends but we live in an apartment with a really small kitchen so cooking and storing food for 5 days doesn’t seem doable....

Tell and/or show us what you’re eating and/or cooking this week!

Today I made crêpes for breakfast like I usually do…...

Hello!...

Hi Community, I have been given an already processed meat rabbit. Not sure how to use it currently. Any ideas or recipes you can suggest?

What’s your favorite easy-ish Ramen recipe (that doesn’t take days)? I love Tonkotsu, but doing that for real takes forever.

Show and/or tell us about what you’re cooking and/or eating this week!

For those of you with a cooking/food writing/food science collection, what's indispensable? What do you currently find yourself returning to again and again?...

I've seen a few recipes for black bean brownies that people swear by, but also many compliments too. Have any of you tried these before? If not, would you?

Does anyone have a good recipe for baked mac and cheese they’d be willing to share? I really love kenji’s stove top recipe, so maybe a recipe that incorporates evaporated milk?

I took a bite then realized I forgot the cotija cheese. Grilled shrimp and chicken tacos with whatever toppings I could find in the fridge....

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