pasta rule
oehm, Kitchen scale helps. I do around 75g per person
llamacoffee, The De Cecco box always recommends 56g, and I never feel like I need any more!
Chiarottide, I hope you guys have something else as a second course because my family and I have always eaten 120g or more. I’m underweight and don’t do sports
hinterlufer, Huh… I typically do 125-175g per person for a main depending on how hungry I am
lseif, thats actually super dangerous because there is a high chance you will eat too much spaghetti and get sleepy, leading you to go to bed on time
bdonvr, I make like two gallons of sauce… freeze half and have leftovers for a few days on the other half.
mihnt, 
Eh, pasta always keeps well enough so I just use the excess for lunches/easy dinners.
Potatos_are_not_friends, Butter and noodles is a banger
rubythulhu, 
if i make pasta im intending to eat it over 3-4 meals or two if im depressed
thats how living alone works
Strykker, Man I must have been doing something wrong. I hated reheated spaghetti, texture and flavour were never quite right after freezing it.
I’ll make a pot of sauce that lasts like 3 months but cook just enough pasta for one meal.
Krackalot, https://lemmy.world/pictrs/image/94ef3f7a-77b1-4d10-87c6-d4396fb6c8c9.jpegOr you could use the hole in your spoon, which is approximately one serving…
Potatos_are_not_friends, Nah - That requires me to own a stigmata spoon and I don’t bring religion to my cooking.
uphillbothways, 
Average forefinger and thumb grasps about 1-1.5 servings of spaghetti. Pasta in general, any shape, 1 pound serves 4-6.
nifty, 
Simple, half box if you want it to last four days and quarter box if you want it to last two days. Really depends on the size of your servings tho
reverendsteveii, A pound of dry pasta feeds 4
KickMeElmo, Or just one, depending on how hungry you are.
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