What Happened to Diamond Crystal Kosher Salt? ( www.nytimes.com )
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NYT gift article expires in 30 days....
There have been some excellent soup recipes posted in this community in the last few days, I wanted to share this recent one from Foodwishes.
Home made bread: (bread oven twice):...
Let’s say I decide to go to a nice restaurant for a meal. The dish comes out, and I ask for a salt shaker before I even taste it (I never have, btw). That is normally considered an insult to the chef or you are pegged as a neanderthal diner....
Exploring the benefits of stainless steel cookware, from its safety, durability, and versatility to its ease of maintenance. Prioritize safety without compromising on style and join us in discovering the best safe stainless steel cookware for your kitchen.
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Hello, bees! I like playing around in the kitchen, but I feel like I really have no idea what I’m doing with the fundamentals. I’m enjoying the learn-from-experience process, but am looking for something to supplement. I recently started reading / listening to Salt, Fat, Acid, Heat (by Samin Nosrat). I’m liking it so far,...
I always cook for myself alone which means I’m used to cooking just one portion, or 2 portions which I end up eating in one sitting anyway. I usually improvise my meals and my brain just seems hardwired to measure quantities for a single portion meal. Does anyone have any tips for scailing your cooking up to cook for groups?
So, I’m obsessed with curry, it’s like half of what I eat and I love it, never get tired of it. Used to not eat vegetarian/vegan food at all due to just growing up like that....
Ingredients:...
Hey! I wasn’t too sure if this question belongs here or over in Technology but here we go....
What I’ve found online is recipes for putting duxelles on burgers (or stuffing) or making mushroom burgers but what I want to do is mix the duxelles with the ground to make a patty mix instead. I’m not worried about the structural integrity (in that I know it won’t be great) and I’ll do them smash style in a pan. I would...
So like the post says I will have about 30+ people coming over tomorrow. I want to cook this frozen pork shoulder in the slow cooker for pulled pork sandwiches. The thing is 13 pounds. How long and what temp? Also is it even possible?
So as I understand it, virgin olive oil is made from cold pressing olives....
is it legal to use biological waste after consuming those peppers?...
I don’t like the taste of cooked raspberries, but I have a ton of raspberry plants. Here’s a few things I have tried this year:...
The Complete America’s Test Kitchen TV Show Cookbook is a living archive of every recipe that has been on every episode of public television’s top-rated cooking show, including the new season that debuts in January 2023. It also includes the top-rated equipment and ingredients from the new testing and tasting segments.
Is there a LLM/ChatGPT tuned to help with weekly meal planning that doesn’t suck? Why not?...