[Guide] Tagging posts in Food and Cooking

We could tag the titles of posts, for types of post or food, say [BBQ] at the beginning then space and the title. I saw others are using [Homemade] which is awesome. By having it at the beginning it’s easier to scan. Maybe another for [Cookbook] – any other tag examples we could do?

Update 2023/07/27:

  • If your post includes a recipe please tag [Recipe] at the beginning of the title.
  • If your post is something you cooked, [Homemade]
  • If your post includes external resources (cookbooks, etc… ) [Resource]
  • If your post is something you just ate [Foodie]

Thoughts?

Kempeth,

Biggest thing for me would be an indicator whether this is a recipe, question/discussion or just an “I ate a thing” post. Those deliniate different use cases and are not necessarily easy to differentiate based on the title.

pixelbud,

Great point, I just updated my original post with some suggestions.

SoaringFox,

I like this idea! Since tagging isn't really built in we could just start out by putting whatever we think best describes the post. [Recipe] would be another good one.

pixelbud,

Similar to what @thrawn21 said we could do [Recipe - Chinese] or [Recipe - Appetizer]

Wouldn’t make it too long though. Or in the title [Recipe] and then clarify in the post itself at the top.

thrawn21,
@thrawn21@beehaw.org avatar

[Vegan] and [Vegetarian] are quick ones that come to mind. Maybe also like the region of the cuisine? i.e. [Chinese], [Peruvian], or maybe the type of meal [Breakfast], [Appetizer].

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