dm_me_your_boobs, 10 months ago Oh fabulous! I smoked my first chicken about a week ago and it was fantastic. Didn’t brine mine either. I think I did 225 until it hit 165 internal and that was it. The whole family loved it.
Oh fabulous! I smoked my first chicken about a week ago and it was fantastic. Didn’t brine mine either. I think I did 225 until it hit 165 internal and that was it. The whole family loved it.