Isuzu still has a light truck division, and the Asian market still has loads of smaller vehicles, we just need to get off this “tank obsession” here in the US
At the time the law was passed, the carve out was for work trucks which made a minority of the market. Possibly less than 10%, but they also put tariffs on the light trucks imported from Asia, and so now almost 30 years later we have the situation we’ve got now.
We need to revoke the tariffs on the light trucks for normal people.
Also make it so you have to have a business licence to buy them, and a CDL to drive these “work trucks”
Peanut butter sandwiches can get really calorie dense rather quickly.
My go-to “energy sandwich” that I will eat before a day of surfing has crunchy peanut butter on both slices of bread, and dried apricots, cherries, cranberries, raisins, or banana slices, with some granola and a drizzle of maple syrup.
They’re delicious, and about 1000 calories per sandwich
Not OP, but not really. The real issue is that WD-40 is kinda like duck tape. It definitely has its uses, and hoo boy are there a lot, but it’s too much power too fast, and corrupts young engineers and repair people into using it as a “fix all tool.”
Sewing machine oil is a wonderful penatrating oil. This is what you use on tools inside the house that mostly just get a bit dusty.
WD-40 does contain some oils and can be used as a penatrating oil, but it’s mainly a cleanser. You shouldn’t leave it on anything that will be damaged by cleansing solutions, so motherboards, plastic in general.
For a general use oil, for hinges and things, I will clean with WD-40, and then once I have cleaned it I wipe it down with 3 in 1 penetrating oil, for things like door hinges, or sewing machine oil for more delicate tools.
Edit: I had not seen the flowchart below when I wrote this comment, but it illustrates my first point beautifully
I have a spice rack that takes up a large portion of my bugout bag. I guarantee that when I start cooking and whip out some Saffron, powdered Sumac Berries, and Turmeric for a rice dish, and people will just want me to stick around and cook for them. Especially since I also have my, my father’s, and my grandfathers BSA manuals, each of which has different pictures of various edible plants, herbs, and spices that can be found in the various parts of the world.