… no. Grana Padano is a different kind of cheese that is produced differently. It’s not just produced in a different location, it’s made up of slightly different things than Parmigiano Reggiano. This is a quality difference. Are you really too dense to understand this?
Just like a Wiener sausage is a type of sausage
Yes, it’s a type of sausage. It’s not called what it’s called because of where they are produced, but because of how they are produced. The same should go for Parmigiano Reggiano. Do you finally get the difference?