This would be a good thing, though I think it’s trickier than it appears:
How arbitrary are “best before” and “expires on” labels and how do they differ from food to food?
How do the labels themselves differ from each other and how to do they differ from jurisdiction to jurisdiction?
Could acknowledging that “expired” food is still good cause expiry dates to just be extended? How far could they be extended before food actually is dangerous past the label?
How does liability work when someone gets sick from “expired” food? Does it change when it’s part of a structured donation system?