Dagnet, 10 months ago Regularly made in Brazil with cachaça, vodka or sake. Apparently in English cachaça can be called sugar cane rum which might be why the recipe guy made the mistake. DO NOT use rum for caipirinha
Regularly made in Brazil with cachaça, vodka or sake. Apparently in English cachaça can be called sugar cane rum which might be why the recipe guy made the mistake.
DO NOT use rum for caipirinha