SallyStrange, Another post about this cool book I'm currently reading: "The Sol Majestic" by Ferrett Steinmetz. Gotta love that name.
Have you ever wondered how a top-rated restaurant might function on a space station? Light years from any planet? Well, Ferrett Steinmetz thought about it and came up with:
-artificial gravity used to cook things using the heat generated by enormous planetary-scale pressures instead of direct heat
-stasis fields instead of fridges (duh) but also speeded-up time field used to sneak a week's worth of work into an hour
-an alien sourdough culture that MIGHT be sentientAll of this is an excellent backdrop for a story of a young boy finding (gay) love, seeking independence from his parents, and exploring questions of philosophy, truth, capitalism, and marketing. It's not #SolarPunk, but it has that homey vibe.
#LGBTQIA #SciFi #SFF #NowReading #ScienceFiction #SpeculativeFiction #Cooking #Cuisine #Chefs
Btw, you can follow me on bookwyrm, I'm @SallyStrange and I read a lot.