smithsonianmag.com

TIL Kudzu growth in the US has been way overestimated. Newer estimates stated that Asian privet had invaded some 3.2 million acres—14 times kudzu’s territory (www.smithsonianmag.com)

In news media and scientific accounts and on some government websites, kudzu is typically said to cover seven million to nine million acres across the United States. But scientists reassessing kudzu’s spread have found that it’s nothing like that. In the latest careful sampling, the U.S. Forest Service reports that kudzu...

The Sticky History of Baklava (www.smithsonianmag.com)

Baklava appears to have its origins in the ancient Assyrian Empire. The layering of flat breads evolved into how it is known today, requiring great skill to work with delicate layers of dough. It became a dessert reserved for special occasions, due to the time and difficulty it took to prepare. Its association with special days...

TIL The first air conditioner was created not for cooling a room but to prevent humidity causing swelling pages and blurry prints in a printing press (www.smithsonianmag.com)

At the turn of the 20th century, humidity threatened the reputation of Brooklyn’s Sackett-Wilhelms Lithographic and Publishing Company’s high-quality color printing. After two summers of extreme heat disrupted business and caused swelling pages and blurry prints, the printing company found that a nascent cooling industry...

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