EllieK,
@EllieK@mstdn.ca avatar

Our current favourite yoghurt is Silk Oat (what's yours?). Perfect on top of chocolate chia pudding made with home-made hemp milk and delicious toppings.
Pud:
1 cup unsweetened plant milk
1/2 cup medjool dates
1/2 tsp vanilla
1 1/2 tblsp cocoa powder (I use dutched, organic)
26gm ground chia seeds
Blend high speed. Chill
Top:
2 tblsp dairy free chocolate chips (opt)
2 tblsp unsweetened coconut shreds (opt)
@vegan @vegancooking @wfpb

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