Hazelnut baking emulsion vs. extract taste test! ( lemmy.one )
Donating a chocolate cheesecake for a fundraiser....
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Donating a chocolate cheesecake for a fundraiser....
Husband and I just wanted to make some cake so we had fun decorating it. intentional misspelling btw
Didn’t all go as planned, but pretty tasty nonetheless.
I thought it was enough to put my cedar plank over aluminum foil and the burners to the lowest setting... luckily, I had the temperature probe in the salmon, so I noticed the flare up right away and it came out not much darker than in the picture....
The Sleeper brownie loaf...
Featuring some crispy fried shallots too....
Made this earlier this week because my wife wanted steaks and the bacon onion jam is her favorite. She also grew these potatoes in her garden!...
(optional)Toss tofu cubes in corn starch and spices, fry, set aside....
Blueberries, raspberries, and golden raspberries.
Recently, I wanted a white board to have a physical list of homemade healthy food available at home. We didn’t have the money for one so we bought some dry-erase markers and taped old paper bags onto the back of the glass of our rarely used china cabinet. I like having a big visible list in the kitchen so my husband and I...
Falafel Recipe...
[Image description: a blue bowl with fettuccini pasta with meatballs in an orange sauce, topped with grated parmesan and diced sage.]...
I tried to make Pad Thai several times now and it turned out okay, but never quite es good as at my local Vietnamese restaurant. Does anyone have a good recipe I can try? I am particularly interested in the sauce. Over the years I tried so many variations and was "alright" for the most part, but it never really felt exciting....
[Image decription: A round, light-reddish-brown loaf of bread on a wire cooling rack. There is a split down the center of the bread where it expanded in the oven while baking, called an "ear". The top of the bread is lightly dusted with flour except in the split area.]...
Finger limes are an unusual fruit that has caviar-like flesh and pops in your mouth. They come in all kinds of interior colors, and sound amazing. I've been trying to find some in California, but they're native to Australia and I haven't seen any even in specialty stores. Does anyone know where I might find them here?
I don't want the super health food tree bark nonsense you give nonbelievers. I'm looking for better than those of any animal infidels. Don't hold back on me now!
Working on perfecting the classics...or making it perfect to me at least....