BolexForSoup, (edited )
@BolexForSoup@kbin.social avatar

deleted_by_author

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  • grte,

    Yeah, people thinking they can end tipping culture on an individual basis are lying to either us or themselves. It’s like thinking your personal commitment to recycling is going to fix climate change. Tipping sucks but the fix is going to have to be systemic, through legislation almost certainly. When you individually refuse to tip you aren’t hurting the culture or the business, just the individual who provided you a service.

    seitanic,
    @seitanic@lemmy.sdf.org avatar

    How about if you just don’t go eat there? You aren’t supporting tipping culture and you’re saving money. Win win.

    grte,

    I agree with that. If you go to a tipping restaurant and just don’t tip you aren’t actually attacking the culture because A) The culture is driven top down by the business. and B) The business isn’t running on tips. When you pay the bill minus a tip, the business still got every dime they were intending to. They have no incentive to change.

    So even if you don’t agree with me that this is a systemic issue that requires a systemic solution, you have to not give tipping businesses money at all if you want to even have a hope of making an impact on an individual level.

    RadButNotAChad,

    The other side if that is why should I tip you for putting cookies in a box. Or putting my take out food in a bag. Why should I pay 20 percent added on top because their manager doesn’t want to pay them and instead puts the expectation on me the customer.

    Like, I get it for if you are serving me food, refilling my drinks etc, but these people need to get real.

    BolexForSoup, (edited )
    @BolexForSoup@kbin.social avatar

    deleted_by_author

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  • cryptosporidium140, (edited )

    I could do that, or I could just keep hitting “No tip” when I know they literally did nothing but hand me the thing I ordered across a counter.

    For the sake of argument I could boldly reach across the counter, grab my order and walk out. Would that be cheating the clerk out of money? If that interaction is required and it costs money I’d be the one that felt cheated. That’s in the realm of Ticketmaster convenience fees

    Fog0555,

    Yeah but it’s not like I can easily go to places that don’t require tips though. It can often cost more to go to a place that doesn’t tip than the value of the tip.

    grte,

    So you actually like the tipping system because it allows you to get a meal cheaper at the expense of the person who just served you? Because the way you say this it doesn’t seem like you actually want tipping to go away since it’d make your meals more expensive.

    Fog0555,

    No, the opposite. I can’t go to a non-tipped place because everywhere around me requires a tip offering.

    grte, (edited )

    It can often cost more to go to a place that doesn’t tip than the value of the tip.

    Sure sounds like your ideal situations is to go to tipping places but not tip to save yourself money at the expense of a working person. Go eat at McDonalds, they don’t do tips.

    Fog0555,

    No that’s not what I said. You seem pretty intent on disparaging me so I’m not going to discuss further.

    GenderNeutralBro,

    I don’t think a lot of these places “expect” tips. It’s just that they’re all using the same e-commerce kiosks now, and it’s a standard thing with a tipping screen everywhere you go.

    I’m a generous tipper when it comes to bars, restaurants, or food delivery, but if it’s something that nobody tipped for 5 years ago, I ain’t tipping for it now just because there’s a kiosk in my face.

    brygphilomena,

    What do you mean charge 20%? How sure is the consumer to be that that 20% goes to the employees?

    Are they just tacking on 20% because they realize they can get that extra fee for no reason? It’s bullshit and predatory. People are looking at prices to judge where they want to/can afford to eat at and this behavior makes the business look cheaper at first glance.

    No, fuck that shit. No tipping and no “service fee” bullshit. Just give us normal, straight prices on the menu. If you cannot afford to pay your staff at the prices for the meals, raise the prices.

    I’ve seen places that even write on the menu “to pay our employees a living wage” or similar to justify the fee. Which again, is fucking bullshit! A businesses inability to price its product is no reason for me to deal with fees.

    BolexForSoup, (edited )
    @BolexForSoup@kbin.social avatar

    deleted_by_author

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  • brygphilomena,

    My point is that if someone leaves a 20% tip, that goes to the server and whoever they need to tip out like bartender and busboys. But it goes directly to them. When a business implements a service fee, that direct line to the service worker goes away. If I’m told there is a 20% fee to pay staff, I expect it to go directly to staff.

    I’m all for dropping tips and paying living wages. But a “service fee” isn’t the way to do it. Just raise the damn prices.

    A mandatory 20% fee is just the business saying that everyone has to tip 20%, and trust us that it actually goes to the servers/staff. There is functionally no difference culture-wise between giving consumers the choice to tip 20% and mandating a 20% service fee. It’s the same as the “gratuity added to parties over 8.”

    Haywire, (edited )

    many people making the tips don’t want tipping culture to end. They support it.

    BolexForSoup, (edited )
    @BolexForSoup@kbin.social avatar

    deleted_by_author

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  • Haywire,

    You are right. It is like any generalization. I’ll go edit it.

    aplomBomb,

    I don’t tip, but that’s achieved by never doing anything where tipping is expected.

    danielton,

    Just wait until you get a tip prompt on a self-checkout kiosk.

    aplomBomb,

    😬

    danielton,

    Yeah, it’s happened to me a couple of times.

    trashographer,

    You mean robotip?

    LoamImprovement,

    That’s when you tip yourself for your diligent work bagging groceries by not scanning a thing or two.

    threeduck,

    I pre-ordered a pair of shoes online and the website asked for a tip.

    In Australia.

    Sharpiemarker,
    Mindfury,
    @Mindfury@hexbear.net avatar

    name and shame mate

    threeduck,

    Jennens, they’re platform shoes to give me a few extra inches in height.

    Guess “name and shame” might be particularly accurate here

    Mindfury,
    @Mindfury@hexbear.net avatar

    bruh didn’t meant to put you on the spot. no shame though, get those lifts - the boots look nice.

    still incredibly fucked for a web retailer of any kind to even have a tipping option, let alone for clothing. like what am I paying extra for? the privilege of browsing your fucking stock?

    obinice,
    @obinice@lemmy.world avatar

    I recently had a pretty crappy experience at a restaurant for a few reasons, the last being their tipping system. You won’t believe how they asked me to tip, it was mad.

    1. There was no menu, I had to Google their name and find their website (which was some obscure subdomain on some obscure food payment site).
    2. Their site didn’t work in Chrome (on any of the phones we had with us), luckily I had a backup browser installed that worked.
    3. I had to order and pay on my phone, unable to use the cash I had budgeted and brought with me for the meal.
    4. It asked me how much I would like to tip, but this is paying DURING MY ORDER, when I had not yet received any service or food. I chose not to tip.

    Tipping, here in the UK, is only something you do when you were very happy with the service (and have the extra cash you don’t mind giving away as charity, basically). Our waiters, as with every worker in the country, are paid a real wage that isn’t designed to be subsidised by begging.

    So, being asked to tip for the good service BEFORE receiving the service? That’s INSANE.

    Due to the various ridiculous issues we had just trying to order food and pay for it, and the audacity of being asked to tip that way, I will not be going back there again.

    What’s wrong with the tried and true system of a waiter taking your order, you eat, they take your payment at the table either with a normal wireless chip-and-pin machine or by cash, and then you leave? It’s simple, easy, smooth and fast 🤦‍♀️

    BackOnMyBS,
    @BackOnMyBS@lemmy.world avatar

    Yeah, that tipping before service idea has to be costing business. There are several places I avoid because they request tip before service. My local Foxtail coffee shop is one of those places, and the lowest tip option is 15%. On the 3 times I have tipped, they still gave me subpar service. Like, they didn’t even do the bare minimum, let alone anything exceptional.

    Shush,

    Of course - what’s the incentive? They got the tip money without having to do anything.

    BackOnMyBS,
    @BackOnMyBS@lemmy.world avatar

    I was assuming that they would have a commitment to earning that tip because of personal integrity and that they would expect to receive more tips in the future when I return.

    xX_fnord_Xx,

    I understand where you are coming from, but haven’t there been locales in the past where you tipped before service to let your server know you are magnanimous?

    I could be wrong, but I swear I read this in a European travel guide from the late 90s.

    Slabic,

    I think I’m in the smallest minority, but I haven’t tipped in close to a decade. When people ask me why, I answer with the question "when was the last time you tipped your grocer l, fast food window attendant or the person at the hardware store that brought out your 100lbs of lumber? " answer is always never and I say exactly.

    Astroturfed,

    Are you going to like sit down restaurants in America though?.. cuz those people make around $3 an hour most places with no benefits. I don’t approve of the system but please don’t go to a fine dining establishment and stiff the waiter. It’s fucked up.

    n0clue,

    They make minimum wage, if you make more than minimum with tips you make $3 or whatever plus your tips, if you don’t get any tips your employer covers the difference.

    Goo_bubbs,

    Minimum wage, which is $7.25/hour, and not even close to the bare minimum to be able to survive, because it hasn’t been raised in nearly 15 years!

    Fuck off with that logic. If you go to a nice restaurant in the U.S. and you don’t tip, you’re a fucking scumbag. No doubt.

    Shush,

    Minimum wage, which is $7.25/hour, and not even close to the bare minimum to be able to survive, because it hasn’t been raised in nearly 15 years!

    This is the real issue and the core of it that needs to be fixed. That is unacceptable. People should pressure for raising the minimum wage to livable terms instead of using roundabout systems that don’t fix the issue and just shifts it around.

    Goo_bubbs,

    Yeah, it’s a huge problem. Yet, here in the U.S., Biden tried to raise the minimum wage to $15/hour when he first got in office and Republicans shot him down. Our problem is that we have an entire political party that is hellbent on harming the average person at every turn, and we have too many uneducated, misinformed people voting for them to do it.

    marx2k,

    Nah. If the service is great I’ll give 15% and that’s about it.

    If the service is anything less, no tip. Like why would I give extra beyond what my meal costs for no reason?

    Goo_bubbs,
    1. 15% is low. So, what you’re saying is that you’re always a bad tipper.
    2. There are tons of factors that can make a good server give bad service. A kitchen that’s lagging behind, for example, is totally out of their control. Another table that demands a lot of attention can also throw off service. You’ve clearly never worked in a restaurant.
    3. Most people tip because they’re not heartless. I don’t think their reasoning applies to you.
    Stumblinbear,
    @Stumblinbear@pawb.social avatar

    While this is absolutely correct, it should be noted that if you don’t make enough in tips you’re probably going to get fired and replaced, haha

    name_NULL111653,

    Minimum wage isn’t even close to survivable in most states…

    Slabic,

    Not American. But even if I were, no I wouldn’t tip. It’s not my responsibility to pay someone’s wage while the business opens up at another 2 locations in my city

    Goo_bubbs, (edited )

    When was the last time you worked and didn’t get paid for it? Why do you feel like you’re justified to come to a person’s place of work and make them be at your beck and call, but you don’t think that these servants deserve their own food or livelihood?

    There’s nothing intelligent or admirable about this behavior. Quite the contrary, it’s simply a disgusting lack of respect for other human beings.

    name_NULL111653,

    Or maybe if everybody stopped tipping and workers went on strike, businesses might actually be forced to pay a living wage instead of telling their employees to beg to get enough money to put food on the table?

    Goo_bubbs,

    Yeah. Punish the people who are living hand to mouth every single day by making them too poor to refuse any work they can get. That oughta teach them not to accept their slave labor. /S

    marx2k,

    Hand to mouth? lol you haven’t met my ex who was a waitress at a mid level sit down restaurant.

    That bitch was competing nicely with me on income back then when I was a junior software developer.

    Not everyone working in food service is one day away from a homeless shelter.

    Goo_bubbs,

    And some of them are. It’s dumb to make assumptions about an entire profession whose wages vary greatly from city to city based on one person you knew.

    You ever see a person break down crying on the job because they’re not making enough money and don’t know how they’re going to eat? I have, several times.

    cobra89,

    Yes and if everyone agreed to just stop fighting we’d have world peace but we’re talking about actually achievable goals.

    lauha,

    So you agree that they should be paid a living wage. I believe the employer should pay them enough, not customer to pay them on top of the already paying for the food.

    Goo_bubbs,

    Yes, I agree with you. They should be able to make a living wage. Unfortunately, when you refuse to tip you don’t hurt the owner. Instead, you hurt the employee.

    Shush,

    You do, but if no one would tip owners would compensate the employees because they must make at least minimum wage.

    The fact of the matter is that owners get to pay his employees less by having customers pay for it instead. You can call it tips, but what is really is - it’s the money the employer should have gave them.

    And then we can stop the entire ritual of shame and guilt where you tip just to not be judged by everyone around you for being “cheap”, even though you paid for the costs of the food you ordered.

    Goo_bubbs,

    Yes, it’s the money that the owner should have given them, but you’re not solving the problem by stiffing your waiter. You’re just going to make things worse for them.

    Shush,

    And that’s the issue - the blame is shifted to the customers. Damned if you do (enforce this terrible system), damned if you don’t (make waiters have less money).

    The change need to be systematic and from the root. But it will never happen with so many just accepting the system, and so many more defending it so strongly.

    Goo_bubbs,

    It’s really a cultural problem, and there’s no easy solution. I certainly don’t know how to fix it. I think it would require everyone not tipping or every server everywhere demanding a higher wage.

    Honestly, I hate tipping as much as the next guy. If I decide to tip someone I should be able to feel good about it, like I’m giving them a bonus, rather than feeling guilt-tripped or obligated to do it.

    Unfortunately, the system is just set up in a way that sucks for both customers and employees, and the only way you can eat in a nice restaurant and not be an asshole is by tipping your server.

    lauha,

    Boycot the restaurant

    Slabic,

    I never implied it was “admirable”. I shouldn’t have to supplement a workers shitty pay, so I don’t. What makes a waiter/waitress more entitled to a tip over someone who stocks shelves at a grocery store or works in the fast food industry? Also I’m not American, shocking I know. If an employer isn’t going to pay their staff a proper wage in your country then that’s between the employer and employee

    Goo_bubbs,

    Ok, so stay out of American restaurants. We don’t want you in them.

    Slabic,

    Typical American, grouping an entire nation into a personal opinion. Well done.

    Goo_bubbs, (edited )

    Do you work for free? What if someone came to the place where you work and demanded that you work for them for free? Because that’s exactly what you’re doing to servers in America if you aren’t tipping them, and I can assure you that no one on the planet wants to work without pay. It is not a personal opinion, it’s an objective fact.

    Also, I’d like to point out the hilarious irony of you making a blanket statement about all Americans by claiming that’s what Americans do. The projection is palpable.

    Slabic,

    I said typical, as in average or stereotype. Was more a jab/joke than anything, but you do you. Again, it’s not my responsibility to make up for shit pay. So instead of being mad at how fundamentally broken the system is, you’re mad at people who don’t tip a very specific industry/job. You’re really something. Well done.

    Goo_bubbs,

    You’re the one who’s convinced himself that he’s justified in forcing people to work without pay, because you’ve decided it shouldn’t be the way it really is. In other words, a real (entitled) goddamn asshole. If there’s a hell, I sincerely hope that you end up in it, being forced to work for free every day for eternity. It’s what you’ve done to others, so you’ve fucking earned it.

    Slabic,

    They get paid. It’s in this thread multiple times from multiple people. There’s likely a special place for me in hell, I won’t argue that. But I hope you have enough self reflection to realize corporate ball suckers like yourself also have a special place down there with me. Have a great day.

    Goo_bubbs, (edited )

    Once again, you’re not fighting corporations, owners, “the man”, etc. You’re hurting workers.

    Slabic,

    You’re only talking about one side of the coin. If the corps, owners, “the man”, etc. Paid living wages tips wouldn’t, in your opinion, “need” to exist. But since you aren’t able to grasp the bigger picture I think we’re done here. Have yourself a wonderful day.

    wildeaboutoskar,
    @wildeaboutoskar@beehaw.org avatar

    It depends on where they’re from though. Outside of America we don’t have such a reliance on tipping

    Goo_bubbs,

    That is true. I’m really only talking about America in this context.

    DJDarren,

    Over here in the UK we don’t tip as a rule, unless we’ve been directly served by someone, and even then it’s mostly just to leave whatever change there may be.

    But it’s become very fucking common for chain shops to ask if we want to round up to the nearest £ and donate that money to whichever charity they’re working with.

    And my answer is always, always, no.

    MashedTech,

    Why not if it is a charity? I’m guessing you’re not trusting them?

    DJDarren,

    Because it just doesn’t feel right to me. And I know that it’s kinda churlish, but there’s a part of me that doesn’t want huge supermarket chains who keep posting record profits while paying the bare minimum they legally have to, to take the credit for me donating a few quid a month in rounding up my bill. Many of the charities wouldn’t be needed as much if these companies actually paid adequate wages.

    yetanaika,
    @yetanaika@feddit.cl avatar

    I might be wrong but don’t they use these charities to get tax reductions?

    Angry_Maple,
    @Angry_Maple@sh.itjust.works avatar

    I don’t think they do, but I’ve seen them announce things like " company name teamed up with x charity and we managed $200,000 !"

    Conveniently forgetting to mention that they donated little to nothing themselves.

    WoahWoah,

    Do what you want, but that’s not how that works. Businesses aren’t “using” or “taking” your donation or claiming them as their own. They’re basically just serving as a collection point for whatever charity indicated. If you choose not to claim it yourself, that’s your choice, but the donation is “from” you “to” the charity. The supermarket or whatever just provides visibility for the charity and the collections logistics. It saves those charities having to find people to stand outside and ring a bell and hope you have change in your pocket.

    If you’re not contributing to a charity in lieu of not participating in these “round up donations” programs, then you’re simply choosing to not donate to charity. Which is fine, as far as that goes.

    DJDarren,

    Oh aye, I know they’re not claiming tax or anything like that, and I get that it’s essentially just a digital version of having a change pot on the counter, but it still feels like Tesco getting to crow about how much their customers have helped raise, while they’re paying as little as they can legally get away with, y’know?

    But ultimately it’s not really rational response, and I know that.

    WoahWoah,

    I get you. I basically swing back and forth between how you feel, “hell with this corporate public image campaign” and going “well, what the hell, it’s .12 for a good cause.”

    That way I’m being irrational in all directions.

    countflacula,

    Charity donations are tax deductible (usually) so what you’re doing is giving the business a means to bring down their contributions for the year. It’d really be best if you just donated directly.

    WoahWoah,

    No. That’s not how that works.

    SMT42,

    Deductible means they don’t pay taxes on the money they donated
    It does nothing to reduce the tax burden on their profits, if the money they’re donating wouldn’t have been profit in the first place

    greater_potater,

    Reminder for everyone that when there are efforts to change the system and have employers pay higher wages instead, the majority of workers are vehemently against it.

    You’ll see people in this thread telling you that it’s not the workers’ fault, and that taking it out on the workers by not tipping is not fair, as if they’re victims of the system.

    Most pressure to maintain the system (or add tips to new industries) comes from the workers, and I feel that not tipping is entirely appropriate if you want it to change.

    When the workers themselves start clamoring for raising wages and getting rid of tipping culture, I will empathize with them more.

    LufyCZ,

    Maybe they are pushing for higher tips because they aren’t paid enough?

    Shush,

    Exactly; they know they get more in tips than they would with minimum wage. It is very low right now.

    LufyCZ,

    Yeah so what I’m saying is if they got paid enough, same or more than what they’re getting with tips, we wouldn’t need to tip.

    RememberTheApollo_,

    People don’t want to constantly pay more fees in the form of “voluntary” tips that are supposed to be a courtesy based on service quality, not a tax and payroll dodge for employees and employers who obviously have no incentive to report cash income like this. And now even more people are jumping on the tip bandwagon, and on top of that they calculate the tip on the total including tax. I’m not giving the government a tip, too. Tips are becoming compulsory in the eyes of far too many service industry employees.

    It’s far easier for them to shit on customers than it is to assume any risks associated with fighting employers and the established system for real wages. Leeching off the hard work wages of customers rather than doing the hard work of fighting for a real wage.

    Fiivemacs,

    Checkout this clear bullshit.

    They charge more after you order to give you the impression your paying less because the menu looks cheap…

    ctvnews.ca/…/restaurant-chain-charges-honest-to-g…

    RememberTheApollo_,

    What the bullshit is that? We’re charging you more so you pay less?

    DJDarren,

    That’s amazing.

    “Look how cheap our prices are!*

    *before we inflate them with an involuntary fee”

    EmperorHenry,
    @EmperorHenry@discuss.tchncs.de avatar

    That tip won’t go to the person serving you anyway

    SailorMoss,

    This is why I almost never tip on my card and almost always tip in cash.

    unceme,
    @unceme@lemmy.one avatar

    Oml yes it does. Some always gets taken which is super fucked up but they make up part of the wage. 60% of my income is tips and that’s how most American service workers are. Please tip. It’s a shitty system but it’s the system. You’re not rebelling by hitting no tip.

    Rodeo,

    You should bring this up with your boss, not the customers. Remember it’s your boss who is responsible for paying you.

    Just another example of working class people being blamed for a problem created by the owning class.

    MJBrune,

    Honestly I do tip but I realize that tipping is a scam. The only way to stop it is to stop tipping as a whole. Also note that you have to get at least minimum wage even if your tips don’t get you there. Depending on where you are, they have to still fully pay your hourly wage. Additionally taking any percentage of your tips is illegal in some places as well.

    We need to stand up and all stop tipping.

    unceme,
    @unceme@lemmy.one avatar

    The employer doesn’t care if you don’t tip. All you’re doing is shafting the workers.

    MJBrune,

    Employers have to pay the employees if the tips don’t make at least minimum wage.

    EmperorHenry,
    @EmperorHenry@discuss.tchncs.de avatar

    I’m not giving a tip to a robot.

    If I give a tip, I’ll give it in cash to the person that served me. Never through a medium that your boss can control.

    Conyak,

    This is really hard for me but I have had to put my foot down in recent times. It still makes me uncomfortable but I just can’t support this anymore. If I’m sitting down at a restaurant with a server I tip 20 - 25% but I’m tired of tipping for takeout and I absolutely refuse to give extra when checking out at a store.

    brygphilomena,

    20-25% is still pretty excessive. I try to stay around 10-15%.

    We have let tips creep up a lot in recent years.

    Kecessa,

    15% was standard in Canada, 20% in the USA

    Mongostein,

    I remember 5-10% being standard when I was a kid, although I wasn’t the one paying.

    shalafi,

    52, American. 15% was always standard in my world until recent talk of 20%.

    FederatedSaint,

    Yep, 20% is definitely NOT standard. It is too damn high. I give 20% only when a server is freaking amazing.

    Kecessa,

    Really? I was always told Canadians pass as being cheap because we usually give 15% when we go to the USA 🤔

    victron,
    @victron@programming.dev avatar

    That’s the golden number for me, but only if I eat in the damn place, not takeout. I also tip gas station employees only when they calibrate my tires or wipe my windows.

    JJROKCZ,

    Tips have crept up because cost of living has crept up but minimum wage has not. People can’t live on 2.25 plus tips and 7.25 if you don’t make enough tips to be more than 7.25. It’s just insultingly low wages and impossible to live off of

    funnystuff97,

    Tip value sure, but tip percentage? I mean think about it, the price of the food will go up, so the percent of that elevated food price will also go up. Like, if I bought a $20 meal and tipped 15%, that’s a $3. But if because of inflation or whatever, the $20 meal increases its price to $40, a 15% tip is now $6. The tip has gone up, but the percentage has remained the same.

    So why are tips now going up to 21, 23, 25, hell I’ve seen a tablet that suggested 30%? (We all know the answer why, I’m being rherorical.)

    Klaymore,
    @Klaymore@sh.itjust.works avatar

    Luckily in my state minimum wage is $15.74 plus tips.

    brygphilomena,

    As funnystuff stated in the other reply, since food prices have gone up, tip amounts have gone up as well.

    The two main reasons I see that tip percentages have crept up is the social pressure to not be the one that tips “poorly” and that automated prompt with suggested tips.

    Those end up in a feedback loop. If you’re standing next to someone and the tip options are 15, 18, and 20 percent, there is a social pressure not to tip the lowest amount. It’s the same where if there are 3 wines on the menu, the cheap, the reasonable, and the expensive. Most people won’t buy the cheapest option. The cheapest option is there to pressure you into the middle one. Well, now that they have that, why not slowly increase the suggested amount to 18, 20, 22. Or like we are seeing in a lot of places now. 20, 25, and 30.

    What sucks is that there are no repurcussions for businesses that suggest these larger percentages. Nor are there any for businesses that traditionally are not tipped to display the screen as well. Not until we either pass legislation to regulate tipping prompts or collectively refuse to purchase services from these businesses.

    AMuscelid,

    I understand what you’re saying, and agree it’s impossible to live on minimum wage in a big chunk of the country. However, tips are already pegged to inflation. If food gets twice as expensive, your 20% also doubles. For folks like Teachers, they might be lucky to get a 1 or 2% cost of living adjustment each year. That’s waaaaaaaaaay below inflation, and just falls further and further behind, like the base minimum wage.

    xX_fnord_Xx,

    Yeah, at server rates in most areas if they get less than 20 percent tip they are losing money.

    Double_A,
    @Double_A@discuss.tchncs.de avatar

    That doesn’t explain why the tips in percentage increased. The cost of the meal at the restaurant is probably also related to the costs of living…

    marx2k,

    We’re talking percentages. There’s no reason why the percentages should have crept up when cost of living has gone up considering prices have risen along with the rest of cost of living.

    Fuck it. 15 percent tops for me. This 20-25% for a tip? Fuck that.

    Rodeo,

    Good god how do you write that all out and not realize the problem is the OWNERS, not the customers.

    The OWNERS are the ones responsible for paying good wages. Start pointing your finger at the right people.

    JJROKCZ,

    Of course it’s the employers responsibility to provide good wages, I never said otherwise. All I said is the minimum wage of literally $2 if you’re tipped is ridiculous

    Gestrid,

    In my opinion:

    0% = absolutely abysmal service
    10% = below average service
    15% = average, expected amount of service 20% = above average or excellent service

    That’s my tipping policy.

    brygphilomena,

    Same. It gets a little skewed towards higher % at lower dollar amounts though. I might have a $8 meal with a water and leave $2. It’s worth more than $1 and I’m not messing with change.

    name_NULL111653,

    This is my policy if it’s a sit-down restaurant with servers making minimum wage… I absolutely refuse to tip fast food. Because I work in fast food, and over time I’ve seen wages get more and more skewed towards dependence on tips. It’s insane. Just give us a living wage, is that too much to ask of this capitalist meat grinder?

    Gestrid,

    Same. The point of a tip is to tip the waiter, not anyone else. Tipping someone who’s taking my order at the counter just seems weird. Same with tipping in a mobile order app.

    marx2k,

    Why would you tip for before average service?

    Gestrid,

    Not tipping at all is seen as rude in the US culture.

    Besides, there’s a difference between below average service and absolutely horrible service. For example, there was one time years ago at a restaurant where my family went out to eat. First, our waiter got my mom’s order wrong. Then, when she mentioned it to our waiter, he picked up the incorrect item off the plate with his hands. I’m sure there’s more that I’m forgetting as it was years ago, but I think our entire meal (five people) ended up being comped. We were not happy.

    tdawg,

    Honestly I dont use percentages unless the meal is insanely expensive. I never tip at something as simple as a coffee shop or quick-dine-and-go thing (unless I’m a regular). Otherwise they get 5, 10, or 20 depending on service and food (regardless of total meal cost). My favorite places always get a little extra (5 -> 7, 10-> 15, 20 -> 25)

    Rolder,

    What about at a coffee shop or something similar?

    Conyak,

    I don’t go to coffee shops but I wouldn’t tip there either. I don’t think I should be responsible for paying employees a living wage. Charge me appropriately for the item and pay your fucking employees.

    yozul,
    @yozul@beehaw.org avatar

    I agree that’s how it should be, but how things should be doesn’t pay the bills. Don’t take your anger out on the employees. Those are the only people you’re hurting.

    Conyak,

    And don’t put the blame on the customer. Demand better wages. I’m not taking it out on anyone.

    yozul,
    @yozul@beehaw.org avatar

    You not tipping is not at all the same thing as demanding better wages and you know it.

    Conyak,

    First of all, I don’t go to coffee shops which is what we were talking about so the point is moot. Second, the fact that you seem to think it is the customer in the wrong and not the employers shows just how brain washed you are by corporations. People have been unionizing and striking across the country for living wages and that is the answer, not shaming the customer. Wake up.

    yozul,
    @yozul@beehaw.org avatar

    Jesus fucking christ my dude. Not going to coffee shops is a valid option, but since you apparently haven’t noticed there are not yet living wages in most of the country. Either don’t use the services or tip until there are. Have some goddamn class solidarity and don’t force people to work for your benefit for poverty wages until things get better. Don’t pretend your greed is socialism.

    ODuffer,
    @ODuffer@lemmy.world avatar

    Cash is the answer here, I might leave 25p in the saucer.

    FederatedSaint,

    It’s intended to make you feel guilty. That’s the point. “Make someone feel uncomfortable enough to give you money.” Don’t give in. Stay strong.

    And 15% for table service is absolutely fine.

    jadegear,

    Why is there never a button for just the tip?

    JCreazy,

    It gets easier the more you do it. Don’t feel bad for not giving away the money you own.

    AffineConnection,

    It would be better if the workers were actually paid enough.

    PM_ME_FEET_PICS,

    They get paid what they get paid. Get another job if it doesn’t pay enough.

    ArmokGoB,

    You’re not wrong, but I’m sure as hell not subsidizing it.

    marx2k,

    The workers are paid enough. Other people are still tipping and most tipped workers prefer the tipping system over an actual livable wage because they make more in tips.

    Goo_bubbs,

    You could try feeling bad for your server who can’t pay their rent or buy groceries because you decided they don’t deserve money for their work. Whether you like it or not, that’s the reality, and it’s as real as anything can ever be when you work all day and don’t make enough money to buy yourself a meal.

    JCreazy,

    It seems fairly presumptuous of you to assume that your server can’t pay their rent or buy groceries, especially when the servers make more off of tips than most people make with their hourly wage. And I’m not sure where you think it’s my decision whether they deserve money for their work, I’m not their employer. It seems to me like you think customers should not only pay for something but should also pay the employees serving it to them. Where does the responsibility come in for the employer? Also, at some point personal responsibility comes into play, you can’t expect everyone to give you handouts all the time.

    Goo_bubbs,

    I worked in fine dining for 10 years. So no, it’s not presumptuous of me because I am speaking from personal experience based on my own life as well as many, many people I have known. I’d say that I’m one of the least presumptuous people in this thread when it comes to this topic.

    It would be great if employers would pay servers a living wage, but that simply isn’t the way things actually work in restaurants.

    Personal responsibility? Handouts??! Tell you what, how about you go to work for 8 hours every day and then have your business’s clients decide whether or not you deserve any money at all for the work you do. Would you say you’re just asking for a handout, or would you say that you deserve to be paid for the work you did?

    JCreazy,

    I would be questioning why I expect my clients to pay me when that’s what my employer does.

    Goo_bubbs,

    Why am I not surprised with your total lack of empathy?

    If you don’t like tipping and actually believe that people should be paid for the work they do, then don’t eat at restaurants. Show those restaurant owners why they should pay people, and be the change you want to see in the world. Otherwise, you’re just an asshole.

    JCreazy,

    I certainly have empathy, it’s just located in a different spot than yours. We both want the same thing, servers to get what they deserve. You though think that I customer should pay the wages of an employee which makes absolutely no sense to me. To me the employer, the one that actually making money, should be the one to pay their employee. I’m just trying to figure out why you think the way you do.

    Goo_bubbs,

    I was never trying to justify the arrangement where the employer doesn’t pay the employee. However, the reality of the situation is that it doesn’t happen that way. In the U.S., at least, servers make their living almost exclusively by being tipped. Yeah, it’s shitty of employers not to offer a better wage, but it’s equally shitty for people to go to restaurants–fully aware that servers need tips to make ends meet–without tipping servers.

    Shush,

    The thing is, it’s your BUSINESS’s clients, not yours. You said so yourself just now. You work for the business, which sells services to the clients. At no point the clients should pay you directly.

    Using my profession as a software developer (and putting aside the salary of a developer because I know it’s not comparable in terms of salaries, but bear with me for the sake of the example) - sometimes clients pay money for new features that they want our service to have. I do all the work of researching it, understanding the requirements, I design the feature, write code for it, do automation tests for it, deploy it, and enable it - all for my client. It took me 3 months.

    But hey, I did all that and the client never paid me. They paid the place I work for. How come? I would love to get 15% of the money the customer paid. But it’s just not happening. I do not get a tip.

    But that’s fine. Because this is how it works in almost all industries. A client pays the business. The business hires workers and pays them. The workers keep the place running by doing their jobs which ends up in sales.

    We (as a society) don’t pay tips to a doctor doing a physical exam on us. We don’t pay tips to a city worker approving our registrations. We don’t pay tips to a university professor teaching us a course. Those all examples of professions that include some kind of a frontal service to clients, yet they never expect it either, because they get properly paid by the workplace.

    Now, it is not the same for waiters and bartenders. They expect tips. You are a jerk and rude if you don’t tip, and we don’t want you here. Don’t you dare give our business money if you aren’t going to give some of it to us as well.

    So why is this so different from the other professions? I would wager the main issue stems from the terrible minimum wages, forcing waiters so look for alternatives. The alternatives ended up being very good for the employers, so they reinforced it and made it the standard. The more they can convince everyone to tip, the more they shift the “pay the worker” part of the business to the client. Suddenly the client is paying for both the service they bought AND the worker. The business is very happy that they get to keep more money to themselves and the responsibility is now the client’s.

    It has now became so normalized in USA that people will fight to keep this new normal. Instead people should strive to make those businesses work just like any other business by giving them fair wages.

    Goo_bubbs,

    I basically agree with your point of view, but the fact of the matter is that the way servers are paid is an exception to the rule. It’s unlike other businesses, and even on a federal level the wage laws are different specifically for servers.

    It’s an issue that’s a lot more complex to solve than just stiffing your server and saying, “I’ve done my part to fix things!”

    Shush,

    Oh, for sure. It’s not something you, I, or just any group of people can change. It needs to change from upside down.

    The issue is that changes like that don’t happen unless they are almost forced to by really big groups demanding it.

    Aggravationstation,

    One more reason I would hate to live in America. In Britain we don’t give tips.

    blackn1ght,

    There’s a street food hall place in Manchester where you can only order via an app and some food businessess force you to pay a “tip” while ordering your food. Can pay 5, 10 or 15%.

    Who the fuck do they think is going to willingly pay more than they have to? It’s blatantly a service charge, you don’t give tips before you’ve even ordered your food.

    JokeDeity,

    laughs in American

    Raxiel,

    What? No, we might not tip our petrol station attendants or barmaids, but it’s still been normal to tip table service for at least 30 years.

    Honytawk,

    No, no it isn’t.

    Tipping still happens rarely, and only as a bonus for excellent service. Nobody expects you to tip. So in >80% of the time you don’t.

    DillyDaily,

    It’s more normal in fancy places, or where you genuinely want to thank a server for above and beyond service. But it’s not expected, you’re not rude for not doing it, and you don’t do it for just any old outting.

    I’ll tip a bartender who mixes me a drink with 3+ ingredients that’s not on their drink list, I’ll tip the server who painstakingly reviews the menu with our table to make sure we don’t have issues with allergies, I’ll tip the barista who rushes over with a cloth to help me after I accidentally knocked over my whole coffee who tried to make me a second coffee on the house. Because that’s excellent service and tipping is just an excellent way of saying thank you.

    But those are exceptions to the rule.

    Aggravationstation,

    Yea, I meant we don’t tip in Britain as a matter of course but sure if I’ve received excellent service I might. I am a bit of a tight-arse though, not going to lie, so it’s rare.

    EnderMB,

    Not sure why you’re being downvoted. While we typically don’t tip, you can go to most food places with table service and gratuity is either automatically added, or is an option when you pay.

    Raxiel,

    It’s definitely appearing as an option more on the pos terminals now that most people prefer to pay contactless rather than cash. I’ve only had one occasion where the gratuity was automatically added (ironically, on an occasion I would not tip because the service negatively impacted my meal and I had to strike it out) perhaps I’ve just been lucky.

    Apollo,

    You don’t give tips you mean, plenty of people I know do.

    CantaloupeAss,

    if u are in :amerikkka: and u have the means please tip people whenever and wherever you can, if leaving a tip is an option it is likely because the person you’re interacting with is being crushed under pitiful wages and astronomical expenses

    Malfeasant,

    We all are, hiding it doesn’t help.

    Kirkkh,

    Dear god why has the tipping post virus migrated from Reddit. JFK just don’t tip—it’s okay. I worked as a waiter for 5 years, we literally don’t even pause to think when we get stiffed. Nobody cares.

    Kage520,

    My brother is a waiter and I had to listen to a rant about how cheap people are by sometimes tipping “only” 20%. He works at a nice place too with large checks.

    Adkml,

    Bullshit as somebody dating a server a couple groups stiffing her is the difference between if it was worth it to go to work or not.

    If you can’t tip don’t go to a sit down restaurant. The servers there are making less than minimum wage if you don’t tip. If the server has to pay for childcare they can literally work all day and lose money if you’ve decided you’re not going to tip

    john_browns_beard,
    @john_browns_beard@hexbear.net avatar

    Seriously, if you can’t afford to tip your servers at a sit-down restaurant (in places that pay below minimum wage for servers), then you can’t afford to eat there. It’s not some life hack, you’re just being a piece of shit and the only thing you are accomplishing is fucking over your fellow worker. If you don’t want to tip, don’t eat at places with table service.

    EveryMuffinIsNowEncrypted, (edited )

    Jesus, there’s a lot of hate for workers in this thread… 😬


    Edit: I understand why employers do this, but the fact is they DO do it, and denying tips isn’t going to make employers pay their workers more money. They only understand money, not sympathy, and all you’re doing is taking away the employees’ money, not theirs. If it’s not hurting them, they’re not going to raise wages because they simply don’t care.

    So while one stands there refusing to tip out of a (not entirely incorrect) philosophical viewpoint, those workers reliant on tips will be starving because without said tips they can’t afford rent let alone food.

    In other words, I agree with the general logic behind the conclusion but not the specific logic.

    TL;DR:

    Making the employers pay the employees more money? Great!

    Attempting to do it by hurting the employees but not the employer? Not so great!

    PM_ME_FEET_PICS,

    Tips are an unnecessary evil.

    danielton,

    I worked in food service and retail for a long time, not tipped. The idea that I have to leave a tip for putting my stuff in a bag and handing it to me is ludicrous to me. Employers can pay less because they can tell new hires they get tips.

    Business owners need to pay their damn employees and stop using the registers to beg customers for more money.

    beyondthegrave,

    Business owners need to pay their damn employees and stop using the registers to beg customers for more money.

    And how exactly are you getting that message across by stiffing your fellow workers? Business owner makes the same money regardless.

    I always tip. Not because the service was good or whatever. No one should have to earn a living being a circus monkey. Everyone deserves dignity at work. And everyone deserves a living wage.

    By not supporting the worker, you’re playing into the game set up ny business owners and CEOs which is to foster an environment of in-fighting of the working class so they can continue to hoard wealth they don’t need.

    So yeah, I’ll always tip and then I give grief to the owner to pay their employees as you say. Because it’s them who sets up that worker-on-worker fight club because that’s where the grief needs to go. Not the person trying to live on meager wages and deal with shitty customers.

    danielton,

    And this, folks, is why tipping culture continues to get worse.

    beyondthegrave,

    “Tipping culture” is a very reductive way to describe a living wage, but sure. Go you.

    danielton,

    Tipping culture and living wage are not the same thing at all. It’s the owner’s responsibility to pay a living wage.

    Plenty of places, even in retail and food service, pay a living wage without resorting to using the registers to beg.

    Shush,

    So yeah, I’ll always tip and then I give grief to the owner to pay their employees as you say

    Why would they pay their employees, if you are doing exactly what they want you? You always tip, so they always don’t have to pay it out of their own pockets.

    I’m sure the owners keep saying “yes I’m so sorry I’ll consider it” and once they’re out of your sight they grin and think of it not a second more.

    beyondthegrave,

    Because giving grief to the workers doesn’t trickle up to the owners. They make the same money regardless.

    You can give shit to the owners while making sure workers make a living wage. These things are not related.

    If you don’t want to tip, then don’t tip. But still give grief to the owners. If everyone shit on the owners as much as the staff things would change.

    Shush,

    I can guarantee you that giving grief to the owners does nothing at all and changes nothing.

    You cannot hope that people telling owners “this is bad I don’t like it at all” while still paying will change anything. It’s not how the world works.

    auraness,

    Don’t make excuses for employers and shift the blame to customers. Missing out on W2 wages means that you are not going to have any social security in retirement unless you actually declare all your tips.

    EveryMuffinIsNowEncrypted,

    Yeah, I wasn’t. Read the edit.

    johnthedoe,

    This is very occasionally popping up in restaurants in Australia. Whether you live here or travelling. Do not tip unless they did something incredible. I’m talking the fish brought your grandma back to life and the chef reconnected you with your long lost father. We don’t want to encourage tipping culture. We want to increase minimum wage. It’s like $23 now and we need that to keep growing with the economy.

    wholeofthemoon,

    Even if they did something incredible don’t tip because you paid $30 for avocado on toast anyway.

    xX_fnord_Xx,

    I think that one that is angry about paying 30 for avocado toast should make their own for five bucks and tip themselves.

    Shush,

    I mean, that’s on you for agreeing to pay $30 for an avocado on toast.

    I’m against (forced) tipping culture but the waiter is not at fault for the prices a restaurant sets up. If I saw the price and still decided to order it, I will definitely not fault the waiter for it.

    Waiters that give great services gets tipped because I want to encourage waiters to give great service.

    PM_ME_FEET_PICS,

    Fight it.

    It’s bled into Canada like that as well and now it’s an expected thing in food service.

    Cabs ask for tip here now. We have Pizza Delight out here with mandatory 15% tip after tax on thier buffet.

    AeroLemming,

    mandatory

    Y’all ain’t got any hidden charges laws?

    xX_fnord_Xx,

    Fairly certain it says “xx gratuity will be added to all delivery orders”, so it isn’t really hidden, just obscure until final check out.

    AeroLemming,

    I still think that should be illegal. The price should just be the price.

    Cheez,

    $23 is the national no award minimum, but the restaurant award mandates $29 for even a level 1 casual.

    name_NULL111653, (edited )

    $29 minimum!? ($18.40 in USD). In my state it’s $7.50 (USD), and most fast food workers like me get $11 after tips

    Edit: For my line of work and hours it’s $11 and $12.70 on weekends in Australia (converted to USD)… Still a bit more than most fast food workers get in the U.S…

    Agent641,

    We also have free healthcare. You Americans are getting shafted from so many directions

    name_NULL111653,

    I’m seriously considering immigrating elsewhere when I’ve finished university… It’s nearly unlivable here.

    noobdoomguy8658,
    @noobdoomguy8658@feddit.de avatar

    Do as soon as you can if you want to - coming back is often an option. It’s a lot more difficult to courage up to later on life, when you tend to have much more connections and emotions to whatever you’re about to leave.

    It’s not always a bad thing to stay, of course, people have their reasons to both proceed with emigration and shaking it off, but it’s much easier the sooner you go with it.

    johnthedoe,

    Thank you. I vaguely remember almost 30 but can’t remember what context that was so didn’t want to overstate.

    Cheez,

    Yeah I always try to bring up our award to shut down the “but the well tipped waiters will lose money if you mandate a minimum wage” argument.

    As though a minimum wage has to stay $7.

    Our waitstaff get $35/hr on weekends and somehow we still have enough small cafes to bankrupt Starbucks.

    JokeDeity,

    In America you can break your back at a fancy restaurant and they’re legally allowed to pay you like less than $5 because of tipping culture, or you can work fast food and they’re legally allowed to pay you $7.25 and you will never get tips. I’m amazed every day I wake up that we haven’t begun another revolution.

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